Popular self-fertile variety , cooking plum, producing oblong shaped pale plums ready for picking in August / September, the fruit has rich golden yellow flesh suitable for cooking, canning, bottling or just eating fresh Plant in full sun for best results. Tolerates most soil types, except chalky or poorly drained Great for jellies, preserves and pies – put in the freezer and enjoy all year around!! Fully hardy the single, white flowers are produced in spring and create a simply beautiful show.
These espaliers have a 50cm stem, with a frame of 120cm wide x 1m high.
Image is for illustration purposes and a representation of what the product will look like given correct care.